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An archive of Cooperative Grocer magazine articles going back to 1985.

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Title Post date Issuesort icon
Global Organics: Christmas Every Day?
by Mark Mulcahy

To everything turn, turn, turn, there is a season, turn, turn, turn....

08 Jan 2004 #083 July - August - 1999
Clarifying Board and Management Roles in Expansion/Relocation Projects
by Bill Gessner

Many co-ops talk about the need to move or expand for years. Often it is all talk, with a few false starts and little formal planning or action. For other co-ops, an opportunity to...

08 Jan 2004 #083 July - August - 1999
Good News and Old News
by Dave Gutknecht

There is so much good news to report, in addition to what appears in this edition, that many of the stories will have to wait. For example: new co-op stores!

08 Jan 2004 #083 July - August - 1999
Encountering Cooperative Extremists
by David Fowle

Do the following statements or situations sound familiar in our cooperatives?

08 Jan 2004 #083 July - August - 1999
Encountering Cooperative Extremists
by Marilyn Scholl

Do the following statements or situations sound familiar in our cooperatives?

08 Jan 2004 #083 July - August - 1999
Promoting Organizational Healing
by Ann Waterhouse

Ever heard the phrase, "Work smarter, not harder?" Ever wonder, as I have, exactly what that phrase means? T've thought about it for a while and have some thoughts I'd like to...

08 Jan 2004 #083 July - August - 1999
Building a Controlled Label Program
by George Southworth

Creating a private or controlled label program is one of the largest endeavors an organization or alliance of organizations can undertake. Such a program must be constructed within...

08 Jan 2004 #082 May - June - 1999
Building a Controlled Label Program
by Mark Novak

Creating a private or controlled label program is one of the largest endeavors an organization or alliance of organizations can undertake. Such a program must be constructed within...

08 Jan 2004 #082 May - June - 1999
Democratic Management in the Real World
by Carolee Colter

I don't have any statistics on this, but I'd bet that the vast majority of natural foods co-ops started out as collectively run organizations. For many members and employees of...

08 Jan 2004 #082 May - June - 1999
Streamlined System Multiplies Members, Member Investment and Community Contributions
by Karen Jeffries

Two years ago, North Coast Co-op, operating two stores in Arcata and Eureka (California), streamlined its membership program. At the time, no one dreamed that this change would...

08 Jan 2004 #082 May - June - 1999
Space Case: Make It Count
by Scott Beers

Look down -- you may be standing on a gold mine. Then again, your facility may be just a black hole you throw money down once a month.

08 Jan 2004 #082 May - June - 1999
Space Case: Make It Count
by Margaret Lund

Look down -- you may be standing on a gold mine. Then again, your facility may be just a black hole you throw money down once a month.

08 Jan 2004 #082 May - June - 1999
Is It Locally Grown?
by Mark Mulcahy

Recently I had a couple conversations that I found disturbing. The first was with a new young produce manager I have been working with on shrink, margins and ordering. While we...

08 Jan 2004 #082 May - June - 1999
Two Stores and Growing: Bloomingfoods Market and Deli
by George Huntington

Nestled in the rolling hills of southern Indiana, Bloomington is an oasis of natural beauty and culture and is home to Indiana University, the state's largest school. Bloomingfoods...

08 Jan 2004 #081 March - April - 1999
Co-op Legacy
by Scott Beers

Legacy is the challenge of having the thrust of your life or your organization's be perpetuated beyond an individual lifetime. Children offer this to many individuals, and we...

08 Jan 2004 #081 March - April - 1999
Co-op Legacy
by Margaret Lund

Legacy is the challenge of having the thrust of your life or your organization's be perpetuated beyond an individual lifetime. Children offer this to many individuals, and we...

08 Jan 2004 #081 March - April - 1999
Lending to Natural Foods Cooperatives
by Kerinne McNicholas

Last year, NCB conducted a focus group with representatives of the natural foods industry to help us understand better the perception that you, our customers and partners in the...

08 Jan 2004 #081 March - April - 1999
Lending to Natural Foods Cooperatives
by Sophia Raday

Last year, NCB conducted a focus group with representatives of the natural foods industry to help us understand better the perception that you, our customers and partners in the...

08 Jan 2004 #081 March - April - 1999
Lending to Natural Foods Cooperatives
by James Walker

Last year, NCB conducted a focus group with representatives of the natural foods industry to help us understand better the perception that you, our customers and partners in the...

08 Jan 2004 #081 March - April - 1999
Are You Experienced?
by Walden Swanson

Want some good news? Co-op store productivity increased in the third quarter of 1998, when compared to the third quarter of 1997. (See Graph 1.)

Want some bad...

08 Jan 2004 #081 March - April - 1999
Retained Earnings or Returned Earnings?
by Scott Beers

Ask co-op members anywhere, "What's the purpose of this co-op, anyway?" and you'll likely get some variation of the answer, "To serve the members." Ask them how best to do that,...

08 Jan 2004 #080 January - February - 1999
Retained Earnings or Returned Earnings?
by Margaret Lund

Ask co-op members anywhere, "What's the purpose of this co-op, anyway?" and you'll likely get some variation of the answer, "To serve the members." Ask them how best to do that,...

08 Jan 2004 #080 January - February - 1999
Staff Teams Build Effective Solutions
by Terry Appleby

Introducing forms of participation to a traditional management hierarchy was the goal; a quality improvement process was the method. The history of Hanover Consumer Co-op and my...

08 Jan 2004 #080 January - February - 1999
Strong Training in Operations: Important for Strong Co-ops!
by Patty Stockdale

Here is a solution for when you have poor or no retail training materials! The Basic Operations Training Resources are available for natural food retail cooperatives to use in...

08 Jan 2004 #080 January - February - 1999
Relief for Human Disasters
by Dave Gutknecht

If the road to hell is paved with good intentions, that common observation remains a difficult cautionary lesson for many people. A case in point would be international aid,...

08 Jan 2004 #080 January - February - 1999